🌐 https://www.newcaledonia.travel/en/gastronomy-wine/gastronomy/french-cuisine

With a myriad of Melanesian, Asian, Wallisian, Tahitian and French flavours on offer, New Caledonia’s gastronomy certainly reflects its cultural diversity. From the traditional Kanak dish, bougna, to venison, a favourite of New Caledonia’s west-coast cowboys, and French gastronomy, New Caledonia’s foodie offerings will delight any visitors’ palate!

📍 The video features the following location:
Noumea


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