Nostalgia and humor are a delicious combination! Cookbook connoisseur Amy Alessio will take us back to the 1970s through the funky foods we tried and loved. Using cookbooks from that era she'll share recipes that will bring you back to a time of bell-bottom jeans, fondue, and Jell-O. Want to taste the 70s? Check out some recipes: https://www.woodridgelibrary.org/sites/default/files/content/events/files/funky_food_recipes.pdf