When researching the what to do in the Maldives, we spent most of the time researching the website of the resorts we planned on visiting. After all, in most cases, travelers land on a private island, and stay on that private island. During my research, though, I never thought we would end up in an underwater restaurant. About 5.8 meters underwater to be exact.

Just before dusk, we left the soft sands of the Maldivian island where we were spending our luxury holiday in the Maldives. We walked onto a jetty that juts out into the warm Indian Ocean. As we walked along, we looked to either side and spotted small, black tipped reef sharks, that seemed to be circling us.

Just before hitting Aquarium restaurant, where dined the night before, we made a left turn down another overwater walkway. This one offered views of Hurawalhi resort to the left, and the sea to the right. We crossed over several glass panels, which offered views to the world underwater, just below our feet. This was just a sign of what was about to happen.

For more on our experience dining underwater at Hurawalhi in the Maldives, check out our blog post here: http://www.withhusbandintow.com/underwater-restaurant/

Check out our Maldives Travel Guide: https://www.withhusbandintow.com/maldives-luxury-travel-guide/

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We are food travel bloggers, meaning, we travel on our stomachs in search of the best of food and travel. Not only do we share what to eat and where to eat when traveling, but we like to tell the story behind the food. We interview chefs and wine makers and cheese makers. We’ve spent hours enjoying a wine travel lunch, talking with wine makers and tasting wine all over the world. Yes, most of the blog focuses on luxury travel and culinary travel, including Michelin Star restaurants and five star luxury travel experiences, but we also walk through food markets, test out cooking classes, and eat street food around the world. Please do follow us, on our culinary travel journey.