Pancit Guisado is a Filipino noodle dish. It is also known as Pancit Bihon Gisado. This dish is composed of rice noodles, shredded chicken, shrimp, and vegetables. The noodles are locally called bihon. The word Guisado refers to the method used in cooking the dish. It simply means sautéed.

Pancit is a symbol for long life. It is served during special occasions. A typical birthday menu should have pancit. This dish also attributed to the Christmas season. It is a favorite during potluck Christmas parties. It is also one of the dishes that I recommend for Christmas dinner or Noche Buena.

I personally like to cook Pancit Guisado because it is quick and easy to prepare. This is your typical short order dish. It takes less than 30 minutes to complete provided that the shredded chicken is prepared in advance.

I highly recommend this recipe. It is very tasty, delicious, and simple.

Ingredients:
- Pancit Bihon
- Chicken
- Garlic
- Onion
- Carrots
- Cabbage
- Snow Peas
- Green Beans
- Shrimp Balls
- Beef Balls
- Oyster Sauce
- Soy Sauce
- Knorr Chicken Cubes
- Salt & Pepper

*You can Add Pork or Kikiam, Squid balls*

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