- The documentary of Team Hungary -
In 2004, a group of people in Hungary has set the goal to start a culinary revolution in their country, with a milestone of entering the Bocuse d'Or final within 10 years.

In 2013, Tamas Széll and his team were the first Hungarians who could reach that goal. Moreover they finished the competition at 10th place, which is the best first participant result ever.

Copyrights goes to the Hungarian Bocuse d'Or Academy and E-motion Pictures.

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