Ingredients:
Stale Bread
Anchovies 6
Extra Virgin Olive Oil
Parsley

Put the stale bread in oven at 180C to let it dry completely.
Grind it to obtain bread crumbs.
Put extra virgin olive oil and anchovies in a pan at medium temperature and break them with a wooden spoon.
Toast bread crumbs and save.
Add spaghetti to the pan with anchovies and oil and mix it.
Add toasted bread crumbs, parsley and serve.
Buon appetito!