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👇Recipe Below👇

🥰SIMPLE. TASTY. BEAUTIFUL.🥰

THE ASSASSIN PASTA

Ingredients:Crushed San Marzano tomatoes
Spaghetti
Chili peppers
Salt
Garlic
Tomato paste
Olive oil
Cast iron pan


Instructions: begin boiling a pot of water and add a couple big squirts of tomato pasta too it. On your cast iron pan, drizzle olive oil and add a few cloves of fine chopped garlic. Cook until it starts to become golden brown, then add your chopped chilis. Cook for another minute or two and stir. Add the tomatoes. Add some salt. Add the pasta in a group, and keep it in the same spot the whole time you cook it. Slowly add spoon fulls of the tomato pasta water. Continue cooking the pasta until it becomes hard to move with a spatula. Taste the pasta to check if it’s ready. Continue adding water until it’s cooked. You want to form a burnt crust under the pasta. THATS IT. BUON APPETITO BETCH