Visiting The Deck in Geelong, VIC, Australia to take on their newer, bigger, Aussie Parmi Challenge equal to FIVE standard parmis. The "Randy Santel" Aussie Parmi Challenge requires hungry patrons to finish a 1.5kg chicken parmi loaded with Napoli sauce and cheese, over 1kg of chips, and a salad in less than 45 minutes. Winners earn their parmi for free, a groovy t-shirt, and a spot up on The Deck's Wall of Fame!
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Filmed March 18, 2023
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About Me:
I'm a 5'2 former women's physique bodybuilder on a mission to sample delicious foods from around the world! I tackle restaurant challenges, sample new food menus, and explore the unique eats in various cities. To balance out the calorie intake of weekly food challenges, I continue to pursue my love of fitness through extreme athletic adventures such as ultra-running and biking. I hope you'll join me at my table!