How to make 5-Ingredient Biscoff Nutella Cookie Lasagna!

Eloise here! I make simple recipe tutorials across my social media

My main YouTube Channel is: @Fitwaffle

Biscoff spread, Nutella and chocolate chip cookies! What a dream combo 🤤

This fun sweet cookie lasagna is so easy to make and so indulgent! Plus, you could swap the spreads and the cookies for any you like 😃

All you need is👇

For the cream:
400ml double cream, cold
50g icing sugar

For the layers:
31 Crunchy chocolate chip cookies, whole + 2 cookies, finely crushed
120g Nutella, melted
120g Biscoff spread, melted

Dish size: 11x7”

Make sure to pop it in the fridge for at least 8 hours or overnight. This helps the cookies to soften in the cream and bring all the flavours together 🥰

Have fun! Enjoy ❤️

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