Wagyu Cheesecloth DRY AGE Experiment | Guga Foods |
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Dry age is amazing, however just like fine wine it takes time. But this magic cheesecloth dry age idea was brought to my attention by one of my subscribers to test. This is what happened with this experiment. As a side dish I also did an amazing Tortilla Española to go perfectly along our amazing dry aged steak which only took days.
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