This is our Pinoy version of Lo Mein, super easy to cook and another budget friendly recipe. Basically you can add any vegetable, these are the vegetables I found in the market but you can also add mushrooms, beansprout, mange tout whatever vegetable that will make you happy add it to this dish it will all work out :-) In cooking the possibility is endless.

INGREDIENTS:
SERVES 5

400g Egg Noodles
500g cut up Chicken wings
200g Carrots, Julienne
200g Green Beans, Julienne
1 red onion, slice however you want
1/2 clove garlic, crushed
1 bunch of pakchoi/bokchoi
1/2 cabbage, chopped
1 green chilli

For the sauce:
1 cup chicken stock or 1 chicken broth cubes dissolve in 1 cup of warm water
3 tbsp soy sauce
3 tbsp oyster sauce
1 tbsp fish sauce
1 tsp sesame oil
salt and pepper to taste
1 tbsp brown sugar
2 tbsp cornstarch dissolve in cold water (optional)
Fried garlic and Calamansi for toppings


Bon appetit!