A five-star London hotel makes rainbow croissants |
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Hotel Café Royal in London (www.hotelcaferoyal.com) has started selling rainbow croissants filled with amarena cherry jam.
They are made by executive pastry chef Sarah Barber and head baker Romain Tessier. The five-star hotel located in Piccadilly Circus mixes colourful batches of dough together. They also make mango, passion fruit, raspberry, and pistachio flavoured croissants. They are making up to 80 croissants a day and they are sold for £3.50 each. -------------------------------------------------- Follow BI UK on Twitter: http://bit.ly/1Nz3jG3 Follow BI UK On Facebook: http://bit.ly/1VWDkiy Read more: http://uk.businessinsider.com/?IR=C -------------------------------------------------- Business Insider UK is the largest business news site for British readers and viewers in the UK. Our mission: to tell you all you need to know about the big world around you. The BI UK Video team focuses on business, technology, strategy, and culture with an emphasis on unique storytelling and data that appeals to the next generation of leaders – the digital generation. |