Support my work on Patreon: https://www.patreon.com/EthanC

- Sharpening Book: https://amzn.to/2oVnH2P
- Ceramic Honing Rod: https://amzn.to/35hrwjh
- Chef's Knife: https://amzn.to/2omjNQu

I wanted to make a video discussing how honing rods work because they don't actually sharpen your knives through removing metal. What they do is realign the knife's edge, let me explain.

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OTHER DETAILS

All sources used:
An Edge in the Kitchen by Chad Ward
https://kitchenknifeguru.com/honesandsteels/whats-a-honing-steel/#tab-3

Music: Provided by Musicbed
Filmed on: Sony a6400 w/ 18-105mm F4
Voice recorded on Rode Video Micro
Edited in: Premiere Pro #SharpKnifeHappyKnife

Affiliate Disclosure:
Cook with E is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
Sources