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Overview of the Chocolate international market

Chocolate as we all know is an edible product that is prepared by roasting cocoa seeds obtained from the pods of Cocoa trees.

The global Chocolate Market is segmented by Type, distribution channels, Region, Global Industry Analysis, Market Size, Share, Growth, Trends, and Forecast 2021 to 2028.


The global chocolate market is projected to witness a CAGR of 4.5 percent during the forecast period of 2021 to 2026.

The United States, Germany, Switzerland, and Belgium are the top producers of chocolate

Switzerland, Austria, Ireland, Germany, and Norway are the top 5 consumers of chocolate in the world.

The United States, Germany, and United Kingdom are the top 3 importers of chocolate.


Germany, Belgium and Italy are the highest exporters of Chocolate



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