Did someone say Grilled cheese? A classic comfort food with a Tempayy twist

Bite into this satisfying, crispy and oozing grilled cheese sandwich, packed with protein and flavour!


Ingredients
1 pack natural tempayy cubes (200g)
1/2 tbsp oil
1 tbsp soy sauce
1/2 tbsp sugar
1 tsp paprika
1 tsp coriander powder
salt to taste
shredded vegan cheese of your choice
2 slices sourdough bread
vegan butter

Method:
1. Add oil in a pan on medium heat and add the cubed tempayy and pan fry until golden brown on all sides
2. Add soy sauce, sugar, coriander and paprika
3. Cook until sauce has thickened, taste for seasoning and adjust
4. Mix the sauce ingredients - layer the sandwich with bread, sauce, tempayy, cheese and another slice of bread
5. Spread vegan butter on both sides and toast until golden brown and cheese has melted.
6. Enjoy!
What is Tempayy? Tempayy (also called Tempeh or Tempe) is a new veg protein made by fermenting soybeans.
Tempeh is a vegetarian high-protein food with more protein than Paneer and Tofu with 10x less saturated fat than Paneer.

Tempeh is not only high in protein but packed with nutrition and taste.
A gut-friendly food, Tempeh is high in fibre, low in carbs, and packed with Vitamin B12 and Iron. Tempeh is super versatile, absorbs flavours really well and works across cuisines. Perfect for curries, stir-fries, rolls and more.

We have tons of high-protein tempeh recipes available on this page. Try them out.

Hello Tempayy is available in Natural and 5 pre-marinated flavours. Get Tempayy from our website: https://hellotempayy.com/ Also available on Bigbasket, Amazon, Swiggy Instamart, Blinkit and Zepto. (Now in Bangalore, Chennai, Hyderabad, Delhi, Mumbai, Pune, Ahmedabad, Lucknow and Chandigarh)

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