How Traditional Red Leicester Cheese Is Made In the UK | Regional Eats |
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#Cheese
Red Leicester is a raw-milk, nutty, sweet cheese with a citrus finish. But no doubt what makes it stand out is its bright orangey-red color. The cheese is deliberately turned this vibrant hue with a natural coloring called annatto. It doesn’t contribute to the flavor of the cheese, so why is it added? We visited Leicestershire Handmade Cheese Co. to find out. For more such videos, subscribe to our channel https://www.youtube.com/channel/UC62AhAC25Ukuscqux_f1rjA Visit us at: https://www.businessinsider.in/ BI on Facebook: https://www.facebook.com/BusinessInsiderIndia/ BI on Twitter: https://twitter.com/BiIndia BI on Instagram: https://instagram.com/businessinsiderin?utm_medium=copy_link |