Barbara Lynch is the owner of many of Boston's most celebrated restaurants such as Drink, B&G Oysters, Sportello, and Stir Boston. She was named one of TIME Magazine's 100 Most Influential People in the world IN 2017 and is the recipient of three James Beard Awards. Her memoir describes her remarkable process of self-invention, including her encounters with colorful characters of the food world, and vividly evokes the magic of creation in the kitchen.

Get her book here: https://goo.gl/bZE26b

Moderated by Google Chef Adam Williams.