Lucky Foods for Chinese New Year 2024 that will Bring You Good Luck
Lunar New Year is a traditional holiday in China, Singapore, Thailand, Indonesia, Taiwan, the Philippines, and Chinese districts around the world.
Chinese New Year, also known as the Spring Festival, retains many customs and superstitions associated with a new beginning.
The Chinese New Year in 2024 will begin on February 10th, and it will be the Year of the Wood Dragon.
If you diligently observe specific rituals, the Chinese year will be prosperous.
Turn on all of the lights and open all of the windows.
You can also put some coals (for business assistance) and golden garlic (as a sign); if not, regular garlic (for greater business prospects) on a dish.
Remember to use pyrotechnics to ward off ill luck and bring in good spirits.
It is recommended that owners of residences with the main door opening in the south or southeast direction host a party to increase their luck.
The best times are between 11 a.m. and 3 p.m.
Because Chinese New Year is a family holiday, everyone gathers around the celebratory dinner table.
The dishes and food used in the preparation have a unique significance.
The duck is thought to attract fertility, the vegetable mix to provide home harmony, the apple to bring wisdom and tranquility, and the chicken to bring prosperity, health, and a close bond with family members.
Because the Chinese New Year is quickly approaching, everyone is eager to celebrate with family and friends.
Many Asian countries will celebrate the Year of the Dragon on February 10th, a year that is thought to bring great accomplishments through hard work and determination.
It's always thrilling to see what the new year has in store for us!
Why not join your friends and go to a Chinese restaurant to celebrate, or even better, try your hand at creating a Chinese-inspired feast at home?
To make things easier for you, I've compiled a list of delectable Chinese meals that are sure to please any crowd.
So, come join the festivities and usher in the Year of the Dragon with some delectable Chinese fare.
Chinese New Year Food in the Philippines
• Nian ga : a sweet glutinous rice cake, symbolizing a higher income or social status in the coming year
• Dumplings: filled with meat and vegetables, symbolizing wealth and good fortune
• Fish : symbolizing abundance and surplus
• Spring rolls: symbolizing wealth and prosperity
• Chicken: symbolizing good luck and fidelity
• Sausages: symbolizing togetherness and unity
• Oranges: symbolizing good luck and wealth
• Tangerines: symbolizing luck and prosperity
• Longanisa: a sweet Filipino sausage, symbolizing long life and strong connections
• Kutsinta: a sweet rice cake, symbolizing prosperity and abundance
• Peking duck: symbolizing fidelity and prosperity.
Lucky Foods to Eat on Lunar New Year’s Eve of 2024
If you serve the following foods on New Year's Eve, you will bring luck and wealth to your home:
Bird’s Nest Soup
A soup that represents long life and prosperity, which is why it is appropriate to include it on the New Year's Eve supper table.
Bird's nest soup is a traditional Chinese meal created from the saliva nests of swiftlets, a Southeast Asian bird.
Because of their scarcity and great nutritional content, the nests are gathered from cliffs and cave walls and are considered a delicacy.
The nests are then washed, steeped in water, and cooked in a tasty and aromatic soup with chicken stock and seasonings.
It is thought to have therapeutic powers and is frequently offered to enhance health and longevity.
JiaoZi
Jiaozi, often known as dumplings, is a traditional Chinese dish that is commonly consumed during Chinese New Year.
They are produced by wrapping a meat and vegetable filling in a thin dough and then boiling or steaming them until they are done.
Jiaozi are thought to represent wealth and good fortune, and they are frequently served with a dipping sauce of soy sauce, vinegar, and chile oil.
They can be produced at home or bought at Chinese groceries or restaurants.
Fish
Fish is a popular traditional meal at Chinese New Year 2024.
It is thought to symbolise abundance and surplus, and it is frequently served whole to reflect a family's good fortune in the following year.
Fish can be steamed, fried, or braised in a variety of ways.
Steamed fish with ginger and scallions, pan-fried fish with sweet and sour sauce, and braised fish with vegetables are all popular Chinese New Year fish dishes.